The Laksa Sarawak Fixation

The past few days or rather mornings have been filled with a lot of laksa, or Laksa Sarawak in particular.

If a few months ago, my tummy couldn’t stand eating Laksa or any spicy dish so early in the mornings, then… that so called ‘taboo’ made up by my tummy is totally rubbish now because I eat laksa practically every day now. I say “screw the tummy ache afterwords” cause the delight of the savoriness laksa is so worth it.

If eating out is not enough, then take this into consideration; I actually bought the paste for laksa and tried to make it myself (of course with some help from Amiey), but my laksa doesn’t really live up to even my expectation.  Somehow, the laksa which you pay for is always nicer.

Well, I have been going around town, scouting for laksa, and I have been to numerous places, but nothing beats the the pricing of the RM11.80 laksa which has enormous prawns, but taste awful… =(

While I’m talking ‘laksa-ish‘.. I was wondering where is the best place to get a fantastic bowl of Sarawak Laksa? It seems that people in Kuching don’t really know how to do business because as I know, a few good places close so early (as early as 8am), when they have the best laksa in town. *sigh* I can’t wake up that early you know…

error: Sorry.

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